E-Recipe Card

Hello Julie, you got a E-Recipe Card from Amy(wolfeamy@sbcglobal.net). Here's a little message from Amy:

"sweet potato recipe"

Praline Yams

Average User Rating:
Preparation and Cooking Time: 30 minutes

Ingredients

2 cans (15 oz.) Princella Cut Yams, drained
2 tablespoons flour
2 tablespoons margarine or butter, melted
1/4 cup chopped pecans
1/4 cup coconut
1/4 cup firmly packed brown sugar

Directions

Heat oven to 350°F. Place drained yams in an ungreased 1 1/2 quart casserole or baking dish. In a small bowl, combine remaining ingredients; blend well. Dollop over yams. Bake at 350°F for 15 to 20 minutes or until bubbly.

Makes 6 servings.

A perfect side dish for your Thanksgiving and Christmas holiday dinners!

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