Simple Pan-Fried Green Beans

Name: Simple Pan-Fried Green Beans
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Ingredients: 1 can (28 oz. Allens® Cut Italian Green Beans, well drained in a colander); 2 Tbsp. butter; Black pepper (to taste)

Simple Pan-Fried Green Beans

Print Recipe

Delicious butter-browned green beans cook up quickly for an everyday side dish. Jazz them up with garlic, onions, diced ham or tomatoes for an easy twist.

Prep Time 2

Cook Time 10

Total Time 12

Servings 4

Ingredients

1 can 28 oz. Allens® Cut Italian Green Beans, well drained in a colander
2 Tbsp. butter
Black pepper to taste

Instructions

Melt butter in a large skillet over medium-high heat. Add beans and spread in an even layer. Cook without stirring 3 to 5 minutes until beans begin to brown.
Stir gently, cook an additional 3 to 5 minutes until most of the beans are lightly browned. Season with pepper before serving.